“This world is but a canvas to our imaginations.” — Henry David Thoreau

Monday, December 30, 2013

A Christmas Carol Review & New Book

I hope you had a lovely Christmas!

If you didn't get a chance to read A Christmas Carol, you should give it a try.

Since I've seen so many renditions of this story, it was a quick read. I'm sure most everyone is familiar with this classic tale. Ebenezer Scrooge is a grumpy old miser. He has no great love for anyone or anything, with the exception of financial gain.

This compassionless old geezer is visited by the ghost of his former business parter, Jacob Marley. Marley warns Scrooge that his deeds in life will lead him to a miserable afterlife spent doing arduous penance.

After Marley's visit, Scrooge is visited by three other spirits: that of Christmas Past, Christmas Present, and Christmas Yet to Come. By visiting his former, present, and future selves, Scrooge gains a sense of his own humanity.

This change of heart leads Scrooge to act not just with the common courtesy he had neglected to employ heretofore, but with a generosity those around him had never known. He vows to "honor Christmas in [his] heart, and try to keep it all the year." In fact, "it was always said of him that he knew how to keep Christmas well, if any man alive possessed the knowledge." I loved the ending of the book: "May that be truly said of us, and all of us! And so, as Tiny Tim observed, God bless Us, Every One!"

My copy included notes that explained colloquialisms that Dickens used in his novel. Most of them I figured out based on context, but there were a few that I found enlightening. For example: "the name [Scrooge] is derived from a slang term for squeeze or crowd." Maybe I'm just nerdy, but I thought these explanatory notes were interesting.

Dickens has a bit of a sense of humor. After Scrooge has seen Marley's ghost and the ghost of Christmas past, "nothing between a baby and a rhinoceros would have astonished him very much."  

A Christmas Carol is a sweet story that embodies the spirit of Christmas. I think this story has endured as a classic because it speaks to something in each of us, even if we only remember it during the Christmas season. Around Christmastime there is an almost palpable change—people become a little more thoughtful, a little kinder, little more honest, a little bit better. Maybe throughout the coming year I will try a bit harder to honor Christmas in my heart.

Speaking of the coming year, can you believe SBC is almost a year old? That's right—I started this virtual book club in January of 2013. Time flies!

To kick off the new year, I've chosen to read
(source)
The Beekeeper's Apprentice
by Laurie King

From Amazon: What would happen if Sherlock Holmes, a perfect man of the Victorian age--pompous, smug, and misogynistic--were to come face to face with a twentieth-century female? If she grew to be a partner worthy of his great talents?

Most everyone is familiar with Sherlock Holmes, but this book puts a twist on the classic. I love the modern series Elementary, which has Sherlock Holmes-based storyline that strays from the original. I hope that I will like this twist in the story, too.

From Barnes & Noble: In 1915, Sherlock Holmes is retired and quietly engaged in the study of honeybees when a young woman literally stumbles into him on the Sussex Downs. Fifteen years old, gawky, egotistical, and recently orphaned, the young Mary Russell displays an intellect to impress even Sherlock Holmes—and match him wit for wit. Under his reluctant tutelage, this very modern twentieth-century woman proves a deft protégée and a fitting partner for the Victorian detective. In their first case together, they must track down a kidnapped American senator's daughter and confront a truly cunning adversary—a bomber who has set trip wires for the sleuths and who will stop at nothing to end their partnership. Full of brilliant deductions, disguises, and dangers, this first book of the Mary Russell—Sherlock Holmes mysteries is "wonderfully original and entertaining . . . absorbing from beginning to end." 

This book has an average rating of 4.11 out of 5 stars on Goodreads, 4.4 stars on Amazon, and 4.5 stars on Barnes & Noble. I have high hopes for this one!

See me next month for my review. Happy Reading!

Wednesday, December 25, 2013

Merry Christmas!

A very Merry Christmas 
from Sara & Hamilton (my house plant)

I hope your Christmas is filled with hugs, love, and all-around goodness.

Friday, December 20, 2013

Cranberry Orange Muffins with Crunchy Almond Topping

I love fresh cranberries. Unfortunately, these little beauties are only available for a limited time each year. I usually buy a bag or two to stick in the freezer for the off season :-)

These muffins are a great way to use the cranberries I so love. The first bite is crunchy and sweet, but the tender centers are filled with punches of tart cranberry. These muffins are perfect for breakfast or brunch. You can even package them up for a gift basket! They're not overly sweet, which is a perfect contrast to the overload of sugary treats around the holidays.
Cranberry Orange Muffins
Recipe by Sara (stuff-by-sara.blogspot.com)

¾ cup sugar
Zest from 1 orange
2 cups flour
1 Tbsp baking powder
¾ tsp salt
1 beaten egg
¾ cup milk
½ cup oil
Juice from 1 orange
½ tsp vanilla
½ tsp orange extract (optional)
1 cup cranberries, coarsely chopped*
½ cup sliced almonds

In a mixing bowl, combine sugar and orange zest; smush together with the back of a spoon until fragrant. Set aside 2 Tablespoons for topping.

Add to the mixing bowl flour, baking powder, and salt. Stir to combine. Add egg, milk, oil, orange juice, vanilla, and orange extract. Stir until just moistened. Fold in the cranberries.

Divide batter amongst 12 greased muffin cups. Toss almonds with reserved orange sugar; evenly distribute over muffins.

Bake at 375º for 20-25 minutes.


*if you're in a pinch, you can substitute 1 cup dried cranberries

Thursday, December 12, 2013

Christmas Tunes

I love listening to Christmas music! Here's a peek at my playlist:

"White Christmas" - The Drifters

I played this for my niece a week or so ago. We danced and bounced around. The little darling giggled and giggled like she was having the time of her life.

"We Need a Little Christmas" - Glee Cast

I love how upbeat this song is. I need a little Christmas, right this very minute!

"One More Sleep 'Til Christmas" - Kermit the Frog

This is from "The Muppet Christmas Carol." Such a sweet song.
There's magic in the air this evening, magic in the air.

"Snoopy's Christmas" - The Royal Guardsmen

This song is just fun. If you want to hear part 1 of the story, look up "Snoopy vs. The Red Baron."

"Christmas Day" - She & Him

I'll never outgrow the thrill of Christmas day, either.

"All I Want for Christmas is You" - Michael Bublé

I just discovered this song this year. How long have I been living without Michael Bublé singing that he wants me for Christmas?

I hope these jams make your holidays a little brighter :-)

Saturday, December 7, 2013

Peanut Butter Fingers

I don't recall where this recipe came from. Probably from one of my mom's vintage cookbooks--she has some great ones. Basically these are peanut butter bar cookies topped with a layer of chocolate and drizzled with peanut butter glaze. It doesn't get much better than that, folks.

These peanut butter fingers start out looking pretty ordinary.
But while they are still hot from the oven, some chocolate chips make things more interesting.
If you wait about five minutes, something magical happens.
The chocolate chips become smear-able!
I didn't do it this time, but you can drizzle these with a delicious peanut butter glaze. Yum either way!

I hope you enjoy these peanut butter fingers as much as I do!

Peanut Butter Fingers 
Recipe by Sara (stuff-by-sara.blogspot.com)

Cream:
½ cup butter
½ cup sugar
½ cup brown sugar

Blend in:
1 egg
1/3 cup peanut butter
1 tsp vanilla

Stir in:
½ tsp baking soda
½ tsp salt
1 ½ cups flour

Spread into a greased 9x13 inch pan. Bake at 350º for 15-20 minutes.

Sprinkle with 1 cup chocolate chips. Let stand 5 minutes. Spread chocolate evenly.

(optional)
Combine:
½ cup powdered sugar
¼ cup peanut butter
2-4 Tbsp milk

Mix well. Drizzle over bars. Cool, cut, and serve.